A fresh take on the standard "Pigs in a blanket" snack, bring a little spooky cheer to your Halloween!
Mummy on a Blanket
A favorite Halloween treat
Prep Time 5 minutes minutes Cook Time 10 minutes minutes Total Time 15 minutes minutes Author Chef Maria Cummins
- whole wheat dough or store bought
- 12 Turkey hot dogs
- Mustard or Ketchup
- Dough Click for Recipe
Preheat oven to 375 degrees F.
Cut dough into 3 equal strips.
Wrap each hotdog starting from the top of the hot dog. Leave a small space towards the top of the hotdog to make mustard eyes.
Continue wrapping all dogs then place on a lightly greased baking sheet.
Bake for 10-15 minutes
Remove and let cool for 5 minutes.
Use mustard or ketchup for the eyes.
